BBQ Cook-Off's Schedule of Events
Set up time is 5:00 p.m. Entry meats are subject to inspection.
Turn in times for meats will be announced at a later date.
Pit Rassler, or anyone associated with the cook-off will not be responsible for theft or damage to equipment, bodily injury of any kind, decision of committee chairperson and judges are final. By entering this contest you agree to abide by all the rules. If not the promoter has the right to ask you and you team to leave this cook-off.
THANK YOU IN ADVANCE FOR COOKING THIS COOK OFF
SIGNATURE OF HEAD COOK:_____________________________________________